December 30th

National Bacon Day -

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The 30th of December is a day specially earmarked for a splendid celebration known as National Bacon Day. This is not just any day, but one that accentuates our deep admiration and desire for this irresistibly tasty slab of meat. A sizzling tribute to bacon in all its delightful forms, be it smoked, salted, or pan-fried, National Bacon Day salutes this pleasurable pork product for its culinary variety.

Whether it’s a crispy side at breakfast, wrapped snugly around another delectable dish, or scattered atop a salad, this day reminds us why bacon has won over countless taste buds worldwide.

History of National Bacon Day

Bacon’s history dates back thousands of years to 1500 BC where the Chinese were known to salt pork bellies. In the Roman era, bacon evolved into a type of ham known as ‘petaso’, which was boiled with figs and then browned and served with pepper.

The production of bacon became a significant industry in the UK during the 18th century, with the practice of “bacon curing” becoming widely popular. The industrial revolution moved this process into factories.

In the United States, bacon’s popularity grew within the 18th and 19th centuries. John Harris, an Englishman, is noted as the forefather of large scale industrial bacon manufacturing. He opened his company in Wiltshire, still known as the bacon capital of the world.

In the 1920s, an American company named Oscar Mayer introduced pre-packaged, pre-sliced bacon to the American public. This significantly changed how bacon was viewed and consumed.

In the past few decades, bacon has grown in cultural popularity with many considering it a comfort food. It’s now common to see bacon in dishes where it was rarely found before, including chocolates, jam, and cocktails. Its cultural significance continues to grow as it makes its mark in culinary experimentation.

National Bacon Day Timeline

Pigs Domesticated

Pigs were domesticated in the Near East, eventually leading to the development of bacon.

Bacon in Ancient Rome

'Bacon' originated from the word 'petaso', a piece of meat in Ancient Rome that included the pig’s shoulder or hock.

Bacon Introduced to America

Bacon was introduced to America by European explorers and settlers.

Start of Commercial Bacon Production

John Harris, an Englishman, is considered the forefather of large scale industrial bacon manufacturing.

Oscar Mayer Patents Sliced Bacon

Oscar Mayer patents first packed, sliced bacon.

Bacon Becomes Popular Food Trend

Bacon reached new heights of popularity in the late 20th and early 21st centuries, owing to increased appreciation of its flavor.

National Bacon Day

Danya 'D' Goodman and Meff Leonard started National Bacon Day on December 30th to uplift the mood during the dark winters.

Ideas to Celebrate National Bacon Day

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Bacon Breakfast Bash

Start the day with a breakfast full of bacon. From bacon and eggs to bacon pancakes, there are countless recipes to try. Don't forget bacon-infused coffee for the ultimate baconized morning.

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Gratitude to Pig Farmers

Express your appreciation to the farmers who raise the pigs. You can do this by buying your bacon directly from a local farm, if possible, or sending a thank-you message to a pig farmer.

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Bacon Tasting Event

Challenge your tastebuds by setting up a bacon tasting event. You'd be surprised the range of flavors you can get in your bacon, from maple smoked to jalapeno and beyond.

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Bacon BBQ Party

Bake, braise or grill bacon with your favorite BBQ sauce and invite friends over for a good time. You can add bacon to hamburgers, BBQ pulled pork sandwiches, or use it to wrap around other ingredients.

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Celebrate at Bacon-Centric Restaurants

Visit a restaurant or cafe that is known for incorporating bacon into their menu. Find the perfect spot and make sure you try out all the bacon goodies they have to offer.

7 Interesting Facts About Bacon

1.

Bacon's Unique Crystal Structure

Bacon is known for its addictive quality, part of which can be attributed to its unique protein and fat structure. This structure forms crystals when cooked, leading to its crispy texture. When the fats and juices mingle, the result is a savory taste that people find irresistible.

2.

Historical Importance

Bacon has a long history with its first known existence dating back to 1500 B.C. The Chinese were known to salt pork bellies as early as this period, kickstarting the tradition of bacon.

3.

Bacon’s Nutritional Value

Though often associated with unhealthy eating, bacon can actually be a good source of nutrients. It contains high-quality animal protein and important vitamins and minerals, including B-vitamins, zinc, and selenium.

4.

Creation of Bacon Soap

Bacon's popularity has led to the creation of many bacon-themed products, one of them being bacon soap. It's ideal for individuals who love the smell of bacon and want to bring it into their daily routines.

5.

Variations Globally

Different countries have variations on bacon cuts and preparation. For instance, what Americans refer to as 'bacon' is usually 'streaky bacon' in the UK, while their 'bacon' is typically a leaner cut.

6.

Bacon-Flavored Products

The love for bacon has led to a range of bacon-flavored products like bacon toothpaste, bacon soda, bacon ice cream, Baconnaise (bacon-flavored mayonnaise), and even bacon lollipops.

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The Bacon Alarm Clock

In 2008, Matty Sallin created a prototype of an alarm clock that wakes you up to the smell of frying bacon.

National Bacon Day FAQs

Next National Bacon Day Dates

Year Date Day
2023 December 30th Saturday
2024 December 30th Monday
2025 December 30th Tuesday
2026 December 30th Wednesday
2027 December 30th Thursday
What is the pattern? Every December 30th

National Bacon Day Word Search

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  • Bacon
  • Pork
  • Crispy
  • Breakfast
  • Protein
  • Grease